[The Kesennuma Bonito Festival Is Underway!]

[The Kesennuma Bonito Festival Is Underway!]
For one month, from September 12 to October 10, Trezion Port is participating in the Kesennuma Bonito Festival, which features restaurants in the Tokyo metropolitan area. 🐟🌟

It's in season now! We're featuring sashimi made from Kesennuma's returning bonito! We'll be adding more items to the menu, so stay tuned! 🥺

Our regular sake menu features Soten-den (Otokoyama Main Store @otokoyamahonten_official), and our craft beer selection includes BLACK TIDE BREWING (@blacktidebrewing)! We’re currently serving the limited-edition Hazy IPA “One More Moment” 🍻
We also have alcoholic beverages from Kesennuma, so please enjoy them with us! ✨

Our sister restaurant, Tohoku Sakaba Puedobar (puedobar), is also participating in the fair, so be sure to check it out! 👀

At Port next week, we have openings on the 14th and 15th (early in the week) and on Saturday the 19th. ◎

We look forward to seeing you all!
#Treziun Port
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📍 Tohoku Cafe & Dining Trezion Port
・3-minute walk from Akasaka Station / 4-minute walk from Akasaka-Mitsuke Station
・11:30 a.m.–12:00 a.m. (Last order for food at 10:30 p.m., last order for drinks at 11:00 p.m.) *Closed on Sundays and holidays

A place in Akasaka, Tokyo, where you can experience the bountiful gifts of the six prefectures of the Tohoku region.
Enjoy a special moment with oysters shipped directly from the Sanriku region and craft beers and sakes from across the country in hand!
From a quick drink alone or a romantic date for two to private parties for up to 90 guests.
We look forward to welcoming you to a seating area designed to complement the atmosphere.
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[Reservations and Inquiries by Phone]
📞 03-6807-4242
*To ensure we can reserve a seat for you, please make your reservation online or by phone (we do not accept reservations via direct message).
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